Derived from Australian Wagyu cows raised on a a natural diet and finished on Japanese grain formulation for 360 days, this is superior beef with superior flavor. The Wagyu breed is revered for its fine grain and intramuscular fat, and at a Marble Score of 5, this rib eye steak is exquisitely soft and creamy.
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Australian Wagyu Beef Rib Eye – Vacuum Packed Approx. 3.5 Kg
$253.49
Purchase this product and earn 253 PointsDerived from Australian Wagyu cows raised on a a natural diet and finished on Japanese grain formulation for 360 days, this is superior beef with superior flavor.
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