Haloumi is also called “Saganaki” cheese, which is a Greek word for “little frying pan” – the method in which it is commonly cooked. It is a soft semi-fresh cheese that has a slight yellow colour. La Casa Del Formaggio’s Haloumi is much lower in salt than the more traditional Haloumi products. It has a high melting temperature, which makes it perfect for grilling on the barbecue or frying in a skillet. Haloumi is best served hot.
View cart “Wookey Hole Cave Aged Farmhouse Cheddar 400 G United Kingdom” has been added to your cart.
Sold out
La Casa Del Formaggio Haloumi Traditional 2Kg
$35.99
Purchase this product and earn 36 PointsHaloumi is also called “Saganaki” cheese, which is a Greek word for “little frying pan” – the method in which it is commonly cooked. It is a soft semi-fresh chees
Description
Related products
Ki Natural Swiss Cheese 1Kg
$21.49
Mon Pere Brie 500 G France
$24.99
Long Clawson Blue Stilton 454 G United Kingdom
$18.49
Le Superbe Gruyere Aop 300 G Switzerland
$18.99
Meredith Dairy Marinated Goat Cheese 550g
$21.49